Net Zero for NY Dairy: What You Need to Know
- Wednesday, February 2, 2022, 12:00 PM - 2:30 PM
- Thursday, February 3, 2022, 12:00 PM - 2:30 PM
A two day virtual conference
This conference has gathered dairy industry experts to shed light on what "getting to net zero" means for dairy producers.
Join us if you are:
- Curious about what getting to "net zero" means for dairy farmers and why it's being talked about so much.
- Interested in the facts around dairy cattle and greenhouse gases.
- Looking to learn about current and future farm practices and technology that can be used to reduce greenhouse gases.
- Wondering where you will find the time to attend a conference or workshop.
Wednesday, February 2nd:
- U.S. Dairy Net Zero Initiative: Building a Roadmap to 2050 - Karen Scanlon
- Cattle and Climate Change - Frank Mitloehner, PhD
- Consumer Trends and Industry Sustainability - Sara Place, PhD
Thursday, February 3rd:
- Management Practices for Managing Methane - Peter Wright
- Innovative Crop Strategies for Reducing or Sequestering GHG - Quirine Ketterings, PhD
- Nutritional Strategies for Reducing Greenhouse Gases - Tom Overton, PhD
- Using Genetics to Impact Green House Gases - Christine Baes, PhD, or Research Associate
- Dairy Producer and Industry Panel
Fee
Free
Register
https://cornell.zoom.us/webinar/register/WN_DJHRq9okT7SASqn2w6ZpRA
Contact
Kathy Barrett
kfb3@cornell.edu
Location
This event is online
Last updated January 5, 2022