Landscape photo of hay bales in a field at harvest time, image captured in Faversham, Kent, England.
Image by Tom Eversley

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Beginner Hay and Pasture School

  • Thursday, March 11, 2021, 7:00 PM - 9:00 PM

This introductory, online class will go over the basics of:

  • Nutritional Forage Quality Goals
  • Forage Sampling & Interpreting Forage Analysis
  • Basics of Grazing & Hay Making
  • Pasture & Hay Field Renovation, Reclaiming Old FieldsĀ 

Please register in advance at https://ncrat.cce.cornell.edu/event.php?id=1499.

Fee

$5.00

Register

https://ncrat.cce.cornell.edu/event.php?id=1499

Contact

Tatum Langworthy
North Country Regional Ag Team-Program Support
tlm92@cornell.edu
315-788-8450

Location

This event is online

Last updated January 26, 2021