basket of eggs
Image by Sandy Repp


Producing, Processing, and Packing Eggs for Sale

  • Wednesday, January 26, 2022, 7:00 PM - 8:00 PM

For anyone raising poultry for table egg production!

Topics Include: 

  • Food Safety in the Coop 
  • Collection, Refrigeration, and Washing 
  • Sorting Eggs for Quality 
  • Candling Demonstration 
  • Regulations for Packing and Labeling 
  • Maintaining Food Safety Through Sale 

This meeting will be held over Zoom with a call-in option available. Pre-registration is required. This class will be recorded, with the recording sent to all registrants. 

This free class is part of the CCE Flock Talk Series.





This event is online

Last updated January 5, 2022