Salmon

Export

From Sea to Supper

  • Tuesday, April 20, 2021, 5:30 PM - 6:30 PM
  • Thursday, April 22, 2021, 5:30 PM - 6:30 PM
  • Tuesday, April 27, 2021, 5:30 PM - 6:30 PM
  • Thursday, April 29, 2021, 5:30 PM - 6:30 PM

Are you looking to incorporate more seafood into your weekly menu but feel a little lost at sea? 

Join our FREE workshops and learn how to cook inexpensive, delicious, and creative seafood dishes to make this lean protein a family favorite! 

Register in advance to receive weekly ingredient lists to cook alongside our educators! Register at http://bit.ly/SeaToSupper. Open to teens & adults!

Fee

Free

Register

http://bit.ly/SeaToSupper

Location

This event is online

Last updated April 20, 2021