Food waste reduction starts with your choices at the market.


Produce Safety Alliance - Grower Training Course

  • Thursday, March 7, 2019, 9:00 AM - 4:00 PM
  • Friday, March 8, 2019, 9:00 AM - 4:00 PM

Who Should Attend

Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’


Day 1: PSA Grower Training Course

Day 2: Develop your own Farm Food Safety Plan. GAPs auditor and other experts will be on hand to assist producers in developing a food safety plan.

Costs to Attend

NYS Residents: $25

Outside NYS Residents: $100


Lindsey Pashow, CCE Harvest NY

Phone: 518-569-3073


Registration Deadline: Friday, March 1


Catherine Moore
Agriculture and Natural Resources Issue Leader
(315) 788-8450 ext. 236


St. Lawrence Valley Produce Auction
58 Martin Road
North Bangor, NY 12966