A Taste of Spain: Tapas Cooking Class
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A Taste of Spain: Tapas Cooking Class

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A Taste of Spain: Tapas Cooking Class

  • Thursday, August 10, 2017, 5:30 PM - 7:30 PM

Take a journey to Spain and learn to make tapas, the region’s signature small plate appetizers. For this hands-on cooking class, you will learn to prepare a selection of Spanish-style tapas using classic ingredients such as cheese, chorizo, olives, and fresh produce.

Fee

$35.00

Learn More

https://reg.cce.cornell.edu/Cooking_222

Contact

April Bennett
Nutrition and Health Educator
Aln48@cornell.edu
(315) 788-8450 ext. 265

Location

Cornell Cooperative Extension of Jefferson County
203 North Hamilton Street
Watertown, New York 13601